Fancy ice-cream? Then this ice cream buffet is undoubtedly where you need to be.
FROZEN, the popular artisanal creamery is going to hold the long-awaited Annual Ice Cream Buffet at its outlet in Bangsar! This event will be on every Thursday from 30 July to 13 August 2020.
For last year’s annual buffet, all the items were sold out within days from being put on sale. Therefore, FROZEN is extending the buffet to three days this year.
Are your tastebuds ready to be blown away by FROZEN’s wide variety of ice cream flavour choices in this buffet?
From its top-selling local flavours such as Kaya Toast ice cream and Dragonfruit Lychee Rose sorbet to the award-winning Musang King ice cream and Petai ice cream that many are sceptical about, they will all be available during the buffet!
Besides, its classic 63% Weiss Dark Chocolate ice cream and the luxurious TWG Earl Grey ice cream are also loved by many. FROZEN specialises in ice cream creations which are jointly created with MasterChef Australia’s Christy Tania.
The Ice Cream Buffet will be priced at RM35 per person. And the price is pretty worth it, considering the fact that you can get to taste some of MasterChef Australia’s Christy Tania’s creations.
Other than the Bangsar outlet, you can also find FROZEN in Paradigm mall, Berjaya Times Square and SS2 Subang. Check out its Facebook page for more.
Are you excited about this ice cream buffet? Tell us in the comments!
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