One of the challenges of running a food business is to estimate the portions. Too much, you risk wastage and if you underestimate the crowd, you...
It’s no secret that houses in Malaysia are so damn expensive that a large majority of us may never be able to afford one in our...
Not only are vendors finding it more and more difficult to cope through the standard operating procedures (SOPs), but they’re also losing customers because of the...
Helping small businesses is pivotal for the betterment of our society. After all, they work harder to sell their wares to make an honest living. By...