It’s that time of year again when everyone is celebrating this special occasion—Hari Raya. Open houses have taken centre stage after the first-week Raya celebrations. Taking...
We’re not going to lie, we’ve always assumed that ‘Thosai‘ was the Malay spelling to the well-loved Indian dish because it’s what we heard growing up...
Now, we’ve seen time and time again, of how western countries tend to mislabel or misname Asian cuisines and food items. But, it still doesn’t make...
The one thing Malaysians are truly proud of is our insanely huge variety of local delights and delicacies ranging from foods of various ethnic backgrounds. From...
It’s back to lockdown life and well, we all know what that means… we have to put our chef’s hat back on and start cooking all...
We never thought mamak restaurants could exist without classic dishes such as roti canai on the menu! In a report by The Star, mamak restaurants nationwide have...