Malaysians are known to be durian lovers. There are many types of durians, from Musang King to D24 to kampung durian, and we’re guilty as charged...
Did you know that when you season your food, you might be sprinkling hundreds of microplastics? And we all know Malaysians love to season their food!...
According to AccuWeather, the temperature in KL today stands at 33 degrees Celsius. Sometimes, we can’t help but wonder if we can cook an egg by cracking...
Just yesterday (January 9), it was reported that Mat Sabu has reached Tamakkal, Tamil Nadu, India to observe the egg productions which will be exported to...
Farm Fresh products are certainly on another level and this local dairy company has come a long way from their humble bazaar origins. On 28 February,...
Ever wondered why you need to rush to the toilet after having dairy products like milk (ahem, boba) and cheese? Some of us also experience intense...
Japan, the land of the rising sun is one of the world’s most popular tourist destinations and it seems most of you are planning a visit...
Cheese has certainly taken over social media – from eating ramen with cheese to short videos of melted cheese scraped off a cheese wheel onto a...
There are many things which we don’t see everyday when living in a concrete jungle. After all, buildings aren’t natural habitats for many animals. So, naturally when...
Recently Timothy Tiah, a customer of a dairy milk brand Farm Fresh Milk was upset at his purchase when the milk he bought apparently turned bad...