Udon is one of the staples of Japanese cuisine, with the thick wheat flour noodle being used in a variety of dishes and served in many...
Sushi King, Malaysia’s largest Japanese sushi restaurant chain, has achieved a momentous milestone of one million members in its renowned loyalty program through the Sushi King...
As Malaysia reaches more than 90% vaccination rate, borders are slowly opening for international travel. For those of you who miss Japan or ever wished to...
We all know that businesses have been severely affected by the lockdowns that have been imposed in our country during this past year and a half....
A few months ago, we stumbled across this crazy product we never knew existed before. Milo cubes! You’d think Malaysia, one of the top countries for...